Vegetarian Dishes
- Vegetable stroganoff with saffron rice
- Vegetable strudel with red pepper sauce
- Char-grilled Mediterranean vegetables with a spicy tomato sauce & noodles
- Spinach roulade filled with provençale tomatoes and salsa verde
- Wild mushroom stroganoff with a puff pastry lid
- Stilton and broccoli pie
- Apricot, almond & marjoram cutlets with red pepper & chilli jam
- Button mushrooms, onions & whole chestnuts in a red wine sauce on a bed of boulangère potatoes
- Mushroom and aubergine moussaka
- Cheese, onion and potato tart
- Grated courgette and Rosary goats cheese tart
- Dorset blue vinny and asparagus tart

